Jimmy Nardello’s Sweet Italian Frying Pepper Seeds
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Jimmy Nardello’s Sweet Italian Frying Pepper "Heirloom Wholesale Seeds"
This variety of pepper was originally from Basilicata, a southern region of Italy. It takes its name from seed saver Jimmy Nardello, who brought the seeds from Italy while immigrating to Connecticut in 1887. The fruits are 10-12” long and the plants up to 24”. Jimmy Nardello’s pepper is sweet and light when eaten raw. It is considered one of the very best frying peppers as its fruity raw flavor becomes perfectly creamy and soft when fried. This sweet pepper matures in 80-90 days from transplant, here at our farm it took 99 days from seeds.
Over 20 Seeds
